How many liters in a gallon of water, quarts in a liter, tablespoons in a cup? This printable measurement conversions chart has everything you need including liquid and dry volume equivalents, oven temperatures, and weight equivalents for success in the kitchen!
Whether you are a pro cook or just starting out, we have all come across questions like these. How many liters are in a gallon, or how many teaspoons are in a tablespoon, or how many cups are in a quart or a pint? I have to ask myself those questions often, especially when making ice cream! Or perhaps you want to make a cup of detox water into a pitcher or gallon, or cut-in-half or double a soup recipe.
Liquid and dry ingredients measure differently and should be used in their designed measuring cups. To measure dry ingredients properly, scoop into a measuring cup and use the back of a knife to scrape away extra off the top and level the measurement out. Some recipes may call for you to simply shake the measuring cup to even the top, so read recipe instructions accordingly.
You may also come across recipes online that are listed in grams instead of ounces. Shifting from ounces to grams can be mind boggling. So having this handy measurement conversion chart is convenient to have around so you can pop a quick eye on it to know how to achieve converting measurements. It is also handy to know amounts like cups, fluid ounces, and how many gallons in a liter when price shopping ingredients to find the deals that provide more for less. Print this measurement chart and hang it up in the kitchen so you never have to question conversions!
Gallon conversions seem to be most popular searched so lets start there and work our way down. If you have any specific metric conversion questions not listed, please feel free to comment in the comments at the end of this post so I can respond.
How many liters in a gallon
Lets start with gallon size because why not go big or go home 😉! One gallon is 4 liters or 128 fluid ounces. This is a common question, and I know I use it many times when comparing prices at the store for liquid ingredients. Here is the breakdown of all the volume equivalents for liquid and dry ingredients, oven temperatures, and weight equivalents.
Liquid Volume Equivalents
US STANDARD = US STANDARD (ounces) = METRIC (approximate)
2 tablespoons = 1 fl. oz. = 30 mL
¼ cup = 2 fl. oz. = 60 mL
½ cup = 4 fl. oz. = 120 mL
1 cup = 8 fl. oz. = 240 mL
1 ½ cups = 12 fl. oz. = 355 mL
2 cups or 1 pint = 16 fl. oz. = 475 mL
4 cups or 1 quart = 32 fl. oz. = 1 L
1 gallon = 128 fl. oz. = 4 L
Dry Volume Equivalents
US STANDARD = METRIC (approximate)
⅛ teaspoon = 0.5 mL
¼ teaspoon = 1 mL
½ teaspoon = 2 mL
¾ teaspoon = 4 mL
1 teaspoon = 5 mL
1 tablespoon = 15 mL
¼ cup = 59 mL
⅓ cup = 79 mL
½ cup = 118 mL
⅔ cup = 156 mL
¾ cup = 177 mL
1 cup = 235 mL
2 cups or 1 pint = 475 mL
3 cups = 700 mL
4 cups or 1 quart = 1 L
US STANDARD = METRIC (approximate)
½ ounce = 15 g
1 ounce = 30 g
2 ounces = 60 g
4 ounces = 115 g
8 ounces = 225 g
12 ounces = 340 g
16 ounces or 1 pound = 455 g
Fahrenheit to Celsius oven temperatures
FAHRENHEIT (F) = CELSIUS (C) (approximate)
250°F = 120°C
300°F = 150°C
325°F = 165°C
350°F = 180°C
375°F = 190°C
400°F = 200°C
425°F = 220°C
450°F = 230°C
Quick Look at Faqs
One gallon is 4 liters or 128 fluid ounces.
There are 4 quarts in a gallon. One quart is 32 fluid ounces.
There are 16 cups in a gallon. If measuring water add 16 cups of water to a gallon.
One ounce is 30 grams.
There are 3 teaspoons in 1 tablespoon. One teaspoon is 5 ml. and 1 tablespoon is 15 ml.
Free Printable Measurement Conversions Chart
CLICK HERE to print this measurement conversions chart on how many liters in a gallon, cups, quarts, pints, teaspoons, and tablespoons to use. Whenever you have conversion questions, this is your go-to with everything you need in the kitchen when measuring and converting! Frame it or have it up in the kitchen for use anytime. Happy baking and cooking!
The post How Many Liters, Gallons, Quarts, Cups Printable Measurement Chart appeared first on Delightful Mom Food.
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